A figure-eight island bar layout is an engaging and dynamic design concept, where the bar forms a shape reminiscent of a figure-eight, featuring two round areas connected together. This standalone layout is not anchored to a back wall, allowing it to serve as a striking centerpiece within a space. The dual-looped design facilitates a natural flow of movement and interaction among patrons, offering distinct but interconnected zones for gathering and socializing.
Ideal for diverse environments seeking a focal point with both aesthetic appeal and functional utility, such as vibrant nightclubs, stylish hotel lobbies, innovative restaurants, or spacious event venues, the figure-eight island bar layout is versatile. It's especially suitable for venues aiming to create an immersive and interactive experience, providing a unique and visually captivating setting that encourages exploration and conversation in a lively, sociable atmosphere.
Figure-Eight Island Bar layouts typically have between 33-46 seats with bar lengths of 28’10”-39’7” (8.78-12.07 m) and bar depths of 15’3”-21’ (4.65-6.39 m). These variations of bar layouts have overall floor areas in the range of 795-1236 ft2 (74-115 m2) with overall lengths of 38’10”-49’7” (11.83-15.12 m) and depths of 25’3”-31’ (7.7-9.44 m).
Customer activity at the bar requires 18”-24” (46-61 cm) of space. Public circulation areas behind customers need 30”-36” (76-91 cm), with the overall public zone extending 48”-60” (122-152 cm). Behind the bar, the work zone for staff requires 30”-36” (76-91 cm). Bar stool spacing should be between 24”-30” (61-76 cm) to ensure guests have sufficient room. Public standing areas should be set at an additional clearance 18” (46 cm).
The bar height ranges from 42”-45” (107-114 cm), with a top depth of 18”-30” (46-76 cm) to accommodate different activities. Bar stools are designed to be 30”-36” (76-91 cm) high, complementing the overall bar depth of 28”-38” (71-97 cm) for optimal service space. Underbar elements are standardized at a height of 30” (76 cm) and a depth of 22”-26” (56-66 cm), ensuring efficient use of space. The back bar, vital for storage and display, stands at 36”-45” (91-114 cm) with a depth of 24”-30” (61-76 cm), facilitating easy access to beverages and tools.
A figure-eight island bar layout is an engaging and dynamic design concept, where the bar forms a shape reminiscent of a figure-eight, featuring two round areas connected together. This standalone layout is not anchored to a back wall, allowing it to serve as a striking centerpiece within a space. The dual-looped design facilitates a natural flow of movement and interaction among patrons, offering distinct but interconnected zones for gathering and socializing.
Ideal for diverse environments seeking a focal point with both aesthetic appeal and functional utility, such as vibrant nightclubs, stylish hotel lobbies, innovative restaurants, or spacious event venues, the figure-eight island bar layout is versatile. It's especially suitable for venues aiming to create an immersive and interactive experience, providing a unique and visually captivating setting that encourages exploration and conversation in a lively, sociable atmosphere.
Figure-Eight Island Bar layouts typically have between 33-46 seats with bar lengths of 28’10”-39’7” (8.78-12.07 m) and bar depths of 15’3”-21’ (4.65-6.39 m). These variations of bar layouts have overall floor areas in the range of 795-1236 ft2 (74-115 m2) with overall lengths of 38’10”-49’7” (11.83-15.12 m) and depths of 25’3”-31’ (7.7-9.44 m).
The bar height ranges from 42”-45” (107-114 cm), with a top depth of 18”-30” (46-76 cm) to accommodate different activities. Bar stools are designed to be 30”-36” (76-91 cm) high, complementing the overall bar depth of 28”-38” (71-97 cm) for optimal service space. Underbar elements are standardized at a height of 30” (76 cm) and a depth of 22”-26” (56-66 cm), ensuring efficient use of space. The back bar, vital for storage and display, stands at 36”-45” (91-114 cm) with a depth of 24”-30” (61-76 cm), facilitating easy access to beverages and tools.
Customer activity at the bar requires 18”-24” (46-61 cm) of space. Public circulation areas behind customers need 30”-36” (76-91 cm), with the overall public zone extending 48”-60” (122-152 cm). Behind the bar, the work zone for staff requires 30”-36” (76-91 cm). Bar stool spacing should be between 24”-30” (61-76 cm) to ensure guests have sufficient room. Public standing areas should be set at an additional clearance 18” (46 cm).
