A hexagon bar layout is an innovative design where the bar is shaped like a hexagon, often connected to a back wall. This geometric configuration offers multiple angles and sides, creating a unique and engaging visual appeal while maximizing the use of space. The hexagonal shape allows for an efficient distribution of service areas, making it easier for bartenders to interact with patrons from different sides.
Ideal for a variety of environments, such as contemporary nightclubs, trendy restaurants, boutique hotel lobbies, and even home bars looking for a distinctive centerpiece, the hexagon bar layout is versatile. It's particularly suited for spaces aiming to create a modern and dynamic atmosphere, offering a stylish, functional gathering point that encourages socializing and enhances the overall ambiance of the setting.
Partial Hexagon Bar layouts typically have between 10-18 seats with bar lengths of 11’6”-21’8” (3.51-6.6 m) and bar depths of 9’4”-16’3” (2.83-4.95 m). These variations of bar layouts have overall floor areas in the range of 272-514 ft2 (25-48 m2) with overall lengths of 21’6”-31’8” (6.56-9.65 m) and depths of 14’4”-22’ (4.36-6.71 m).
Customer activity at the bar requires 18”-24” (46-61 cm) of space. Public circulation areas behind customers need 30”-36” (76-91 cm), with the overall public zone extending 48”-60” (122-152 cm). Behind the bar, the work zone for staff requires 30”-36” (76-91 cm). Bar stool spacing should be between 24”-30” (61-76 cm) to ensure guests have sufficient room. Public standing areas should be set at an additional clearance 18” (46 cm).
The bar height ranges from 42”-45” (107-114 cm), with a top depth of 18”-30” (46-76 cm) to accommodate different activities. Bar stools are designed to be 30”-36” (76-91 cm) high, complementing the overall bar depth of 28”-38” (71-97 cm) for optimal service space. Underbar elements are standardized at a height of 30” (76 cm) and a depth of 22”-26” (56-66 cm), ensuring efficient use of space. The back bar, vital for storage and display, stands at 36”-45” (91-114 cm) with a depth of 24”-30” (61-76 cm), facilitating easy access to beverages and tools.
A hexagon bar layout is an innovative design where the bar is shaped like a hexagon, often connected to a back wall. This geometric configuration offers multiple angles and sides, creating a unique and engaging visual appeal while maximizing the use of space. The hexagonal shape allows for an efficient distribution of service areas, making it easier for bartenders to interact with patrons from different sides.
Ideal for a variety of environments, such as contemporary nightclubs, trendy restaurants, boutique hotel lobbies, and even home bars looking for a distinctive centerpiece, the hexagon bar layout is versatile. It's particularly suited for spaces aiming to create a modern and dynamic atmosphere, offering a stylish, functional gathering point that encourages socializing and enhances the overall ambiance of the setting.
Partial Hexagon Bar layouts typically have between 10-18 seats with bar lengths of 11’6”-21’8” (3.51-6.6 m) and bar depths of 9’4”-16’3” (2.83-4.95 m). These variations of bar layouts have overall floor areas in the range of 272-514 ft2 (25-48 m2) with overall lengths of 21’6”-31’8” (6.56-9.65 m) and depths of 14’4”-22’ (4.36-6.71 m).
The bar height ranges from 42”-45” (107-114 cm), with a top depth of 18”-30” (46-76 cm) to accommodate different activities. Bar stools are designed to be 30”-36” (76-91 cm) high, complementing the overall bar depth of 28”-38” (71-97 cm) for optimal service space. Underbar elements are standardized at a height of 30” (76 cm) and a depth of 22”-26” (56-66 cm), ensuring efficient use of space. The back bar, vital for storage and display, stands at 36”-45” (91-114 cm) with a depth of 24”-30” (61-76 cm), facilitating easy access to beverages and tools.
Customer activity at the bar requires 18”-24” (46-61 cm) of space. Public circulation areas behind customers need 30”-36” (76-91 cm), with the overall public zone extending 48”-60” (122-152 cm). Behind the bar, the work zone for staff requires 30”-36” (76-91 cm). Bar stool spacing should be between 24”-30” (61-76 cm) to ensure guests have sufficient room. Public standing areas should be set at an additional clearance 18” (46 cm).
