A wedge island bar layout is a distinctive design where the bar is shaped like a wedge, featuring four sides with two edges that taper from a wider front to a narrower back, standing freely within a space, unattached to any walls. This innovative shape allows for a unique distribution of space, with the wider area facilitating greater interaction and service at the front while the tapered back optimizes the available area within the room.
Ideal for a variety of settings, from modern nightclubs and cocktail bars to upscale hotel lobbies and event spaces, the wedge island bar layout is versatile. It's particularly suited for venues seeking to create a dynamic focal point that encourages socializing, offering a visually interesting and functional design that enhances the overall ambiance and maximizes efficient use of space in a stylish, contemporary manner.
Wedge Island Bar layouts typically have between 20-39 seats with bar lengths of 12’10”-25’11” (3.92-7.89 m) and bar depths of 13’7”-20’1” (4.13-6.11 m). These variations of bar layouts have overall floor areas in the range of 488-995 ft2 (45-92 m2) with overall lengths of 22’10”-35’11” (6.97-10.94 m) and depths of 24’6”-31’ (7.8-9.78 m).
Customer activity at the bar requires 18”-24” (46-61 cm) of space. Public circulation areas behind customers need 30”-36” (76-91 cm), with the overall public zone extending 48”-60” (122-152 cm). Behind the bar, the work zone for staff requires 30”-36” (76-91 cm). Bar stool spacing should be between 24”-30” (61-76 cm) to ensure guests have sufficient room. Public standing areas should be set at an additional clearance 18” (46 cm).
The bar height ranges from 42”-45” (107-114 cm), with a top depth of 18”-30” (46-76 cm) to accommodate different activities. Bar stools are designed to be 30”-36” (76-91 cm) high, complementing the overall bar depth of 28”-38” (71-97 cm) for optimal service space. Underbar elements are standardized at a height of 30” (76 cm) and a depth of 22”-26” (56-66 cm), ensuring efficient use of space. The back bar, vital for storage and display, stands at 36”-45” (91-114 cm) with a depth of 24”-30” (61-76 cm), facilitating easy access to beverages and tools.
A wedge island bar layout is a distinctive design where the bar is shaped like a wedge, featuring four sides with two edges that taper from a wider front to a narrower back, standing freely within a space, unattached to any walls. This innovative shape allows for a unique distribution of space, with the wider area facilitating greater interaction and service at the front while the tapered back optimizes the available area within the room.
Ideal for a variety of settings, from modern nightclubs and cocktail bars to upscale hotel lobbies and event spaces, the wedge island bar layout is versatile. It's particularly suited for venues seeking to create a dynamic focal point that encourages socializing, offering a visually interesting and functional design that enhances the overall ambiance and maximizes efficient use of space in a stylish, contemporary manner.
Wedge Island Bar layouts typically have between 20-39 seats with bar lengths of 12’10”-25’11” (3.92-7.89 m) and bar depths of 13’7”-20’1” (4.13-6.11 m). These variations of bar layouts have overall floor areas in the range of 488-995 ft2 (45-92 m2) with overall lengths of 22’10”-35’11” (6.97-10.94 m) and depths of 24’6”-31’ (7.8-9.78 m).
The bar height ranges from 42”-45” (107-114 cm), with a top depth of 18”-30” (46-76 cm) to accommodate different activities. Bar stools are designed to be 30”-36” (76-91 cm) high, complementing the overall bar depth of 28”-38” (71-97 cm) for optimal service space. Underbar elements are standardized at a height of 30” (76 cm) and a depth of 22”-26” (56-66 cm), ensuring efficient use of space. The back bar, vital for storage and display, stands at 36”-45” (91-114 cm) with a depth of 24”-30” (61-76 cm), facilitating easy access to beverages and tools.
Customer activity at the bar requires 18”-24” (46-61 cm) of space. Public circulation areas behind customers need 30”-36” (76-91 cm), with the overall public zone extending 48”-60” (122-152 cm). Behind the bar, the work zone for staff requires 30”-36” (76-91 cm). Bar stool spacing should be between 24”-30” (61-76 cm) to ensure guests have sufficient room. Public standing areas should be set at an additional clearance 18” (46 cm).
